Cocktails, Beer & Wine
Woodblock’s cocktail program blends timeless craft with cutting-edge innovation. Our bar is a laboratory of flavor—where clarified juices are spun to crystal clarity in our centrifuge, where cocktails are carbonated to order, and where foams, gels, and wild garnishes redefine what a drink can be. We lean into seasonality and surprise, drawing from the farmer’s market, using local spirits, and occasionally a dry ice machine, because why not? From barrel-aged classics to molecular creations that defy expectation, every glass is built with intention, technique, and just the right amount of irreverence.
This is cocktail culture evolved.
Woodblock Originals
$14 each
woodblock old fashioned
house bourbon blend, simple syrup, house bitters
>>choose your barrel
WB’s Old Forester “Crème Brûlée” +$6
WB’s Weller Full Proof +$11
decadent maple MANHATTAN+4
WB’s high west bourbon infused with toasted maple oak spire, house blended vermouth, frangelico, drambuie, vanilla + house made bitters
WOODBLOCK MANHATTAN
house bourbon blend, house blend vermouth, house bitters >>choose your barrel
WB’s Old Forester “Crème Brûlée” +$6
WB’s Weller Full Proof +$11
Woodblock Favorites
$14 each
lost in tijuana
tequila, combier, blood orange, lime, tamarind, chili salt rim -OR- mezcal (17)
house-made sangria
refreshing blend of rich red wine, fresh citrus fruits & juices, a splash of brandy + finished with a hint of soda for a crisp, fruity finish
Seasonal Cocktails
$18 each
single malt pear-fection
In celebration of American Single Malt Whiskey ratification, we created this cocktail! WB’s private barrel Stranahan’s American single malt whiskey, Pear Liqueur, Vanilla Liqueur, Spiced Ginger Syrup & Clarified Lemon Juice
Anxietea
Gin, Lemon, Bergamot, Bay Leaf Syrup & Creme De Violette
Astout Observation! smoked old fashioned
Woodblock’s Whistlepig PiggyBack 6yr Rye, Stout Syrup, Chocolate Bitters & Smoked with Applewood + chocolate treat
The violet beauregard
House-infused Blueberry Vodka, Clarified Lime, Orange Liqueur, Topo Chico + Spritz of Rose Water
Rust & Friction
Vanilla Bean Infused Mezcal, Tequila, Rhubarb infused Lillet Blanc, Suze
Washed up island boy
Cranberry Roiboos Infused Aged Rum, Strega, Amaro, Lemon & Agave, Milk Washed.
Espress Yourself
Vodka, Espresso, Coffee Liqueur, Biscotti Liqueur & Biscotti Cold Foam
Passion Island Espresso
Tequila. Coffee Liqueur, Espresso, Pineapple. Passionfruit & Orgeat
Whiskey Flights
HIGH PROOF HERD* | 50
Stagg B22B
Stagg B23B
Stagg B23C
Stagg B24A
COLONEL’S LINE UP* | 62
E.H. Taylor Barrel Proof
E.H. Taylor Single Barrel
E.H. Taylor Small Batch
E.H. Taylor Rye
STRAIGHT OUTTA BARDSTOWN* | 43
Bardstown BBN Co. Fusion 4
Bardstown BBN Co. Fusion 5
Bardstown BBN Co. Fusion 6
Bardstown BBN Co. Fusion 7
WINE BY THE GLASS
Available in 6oz/9oz/Bottle
WHITE, ROSÉ & BUBBLES
eroica riesling
‘23, Columbia Valley, WA 12/18/48
novelty hill “ROyal slope” chardonnay
‘22, Columbia Valley, WA 15/22/60
william hill Sauvignon Blanc
‘23, Sonoma Valley, CA 12/18/48
flowerhead rosé
‘22, Columbia Valley, WA 12/18/48
barone fini pinot grigio
‘23, Valdadige, IT 11/16/44
bollicini Prosecco
N/V, Veneto, IT 12/18/48
treveri brut rosé
N/V, Columbia Valley, WA 15
treveri Blanc de blancs brut
N/V, Columbia Valley, WA 15
REDS
caymus cabernet sauvignon
‘22, CA 25/37/99
owen roe “ex-umbris” syrah
‘22, Columbia Valley, WA 15/22/60
l’école “no. 41” merlot
‘21, Columbia Valley, WA 15/22/60
duckhorn “decoy” pinot noir
‘22, Anderson Valley, CA 15/22/60
mark ryan “the chief” cabernet sauvignon
‘22, Columbia Valley, WA 15/22/60
delille cellars “d2” red blend
‘22, Columbia Valley, WA 22/33/88
matthews claret
‘21, Columbia Valley, WA 18/27/72
catena malbec
‘22, Mendoza, ARG 12/18/48
BOTTLE LIST
$25 corkage fee
Limit 2 - 750mL bottles
SPARKLING
bollicini Prosecco
N/V, Veneto, IT /48
treveri cellars blanc de blancs brut
N/V, Columbia Valley, WA /60
treveri brut rosé
N/V, Columbia Valley, WA /60
WHITE
Cambria Chardonnay
‘22, Santa Maria Valley, CA /44
Dry Creek Chenin Blanc
‘22, Clarksburg, CA /48
Jordan Chardonnay
‘22, Russian River Valley, CA /76
PINOT NOIR & SYRAH
efeste “ceidleigh” syrah
‘21, Red Mountain, WA /80
stags’ leap petite syrah
‘19, Napa Valley, CA /88
belle glos “dairyman” Pinot Noir
‘22, Russian River Valley, CA /60
domaine drouhin Pinot Noir
‘23, Dundee Hills, OR /90
CABERNET SAUVIGNON & MERLOT
caymus cabernet sauvugnon
‘22, CA /99
Northstar merlot
‘21, Columbia Valley, WA /70
gramercy “lower east” cabernet sauvignon
‘19, Columbia Valley, WA /80
the prisoner cabernet sauvignon
‘21, Napa Valley, CA /99
RED BLENDS
Januik
‘22, Columbia Valley, WA /58
Spring valley “frederick”
‘17, Walla Walla, WA /99
delille cellars “doyenne”
‘22, Columbia Valley, WA /78
rocky pond “11 dams”
‘20, Columbia Valley, WA /60
Beer
*We rotate our 10 beer taps frequently! This list represents our eclectic style.
On Tap
#1 bainbridge battle point stout
6.6 % ABV, 45 IBU 16oz /10
#2 ilk moon bog hazy ipa
5.8% ABV, 60 IBU 16oz /10
#3 postdoc multipolar dinamo dipa
10.4% ABV, 80 IBU, 14oz /10
#4 Bizzare brewing t.v. people Kölsch Weisse
4.8% ABV, 30 IBU, 16oz /9
#5 Postdoc Hydrogen blonde
5.0% ABV, 24 IBU, 16oz / 9
#6 winsome apricot cider
6% ABV, 14oz /11
#7 obec not dead yet ipa
6.9 % ABV, 62 IBU, 16 oz/10
#8 stoup north west red ale
4% ABV, 40 IBU, 10oz /8
#9 MAC AND JACKS AFRICAN AMBER
5.8% ABV, 35 IBU, 16oz /8
#10 black raven PILSNER
5.2% ABV, 28 IBU, 16oz /8
Bottles & Cans
Feature lantern brewing “Orondo Furioso” 25.4oz bottle /20
Barrel Aged Belgian Apricot Tripel, refermented in oak wine puncheons (large format barrels) with whole, fresh apricots grown near Orondo, Washington.
N/A athletic brewing “Free wave” hazy ipa / 7
N/A atletic brewing “upside down” gold / 7
Zero Proof
Soda & Soft Drinks
Mexi Coke 6
Diet Coke 5
Mexi Fanta 6
Mexi Sprite 6
Ginger Ale 4
Root Beer 6
Iced tea 4
Lemonade 4
Strawberry lemonade 5
Juice
Apple 4
Orange 6
Cranberry 4
Grapefruit 6
Pineapple 5
Tomato 3
**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs might increase your risk to foodborne illnesses.
Parties of 6 or more are subject to an automatic 20% gratuity and will be 1 check & 1 payment.
Mocktails
Sea What I Mean
blue spirulina, lime, giffard pineapple N/A liquer, orgeat + gummy fish 12
A Better Buzz.
Tropical blend of peach, ginger and citrus 8
Soulful Ginger.
Spiced ginger syrup, lemon juice, apple juice, topo chico 10
Bramble Mist.
Black berry puree, simple syrup, lemon juice, topo chico, ginger beer 10
Dan’s Fancy Italian Soda.
strawberry, raspberry, blackberry, mango, or peach, topo chico + heavy cream 8
Hot Drinks
Trail Side Roasters 3
Trail Side Roasters Decaf 3
MarketSpice Teas 4
Earl Grey - Huckleberry -
Northwest Breakfast
Emperor's Green - Raspberry
Cranberry Mint Rooibos
Hot Chocolate 3
House-Made Hot Apple Cider 7
